Can I order pumpkin spice drinks year-round at Starbucks?

Unfortunately, pumpkin spice Starbucks drinks order options are only available during the fall season, typically from late August through early January, depending on supply.

What's the difference between a Pumpkin Spice Latte and Pumpkin Cream Cold Brew?

The PSL is espresso with steamed milk and pumpkin sauce, while the Pumpkin Cream Cold Brew is cold brew coffee topped with pumpkin cream cold foam, offering a less sweet, more coffee-forward experience.

How can I make my pumpkin spice Starbucks drinks order less sweet?

Ask for fewer pumps of pumpkin sauce (1–2 pumps instead of the standard 3–5 depending on size) and request no whipped cream.

Are any pumpkin spice Starbucks drinks dairy-free?

None are dairy-free by default, but you can customize any pumpkin spice Starbucks drinks order with non-dairy milk and no whipped cream. Note that the pumpkin sauce itself contains condensed milk.

What's the most caffeinated pumpkin spice drink at Starbucks?

A venti Pumpkin Spice Latte contains the most caffeine (about 150mg) from its espresso base. For even more, you can request an extra shot.

Pumpkin Spice Starbucks Drinks Order Hacks You Need to Try Today 2025

Pumpkin Spice Starbucks Drinks Order Hacks You Need to Try Today

Print Recipe

Recreate your favorite Starbucks pumpkin spice drinks at home! This base recipe makes a delicious pumpkin spice syrup perfect for lattes, cold brews, or frappuccino-style treats.

Author: Harmony
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: Makes about 1 cup syrup / 4 lattes 1x
Category: Beverages
Method: Stovetop
Cuisine: American

Ingredients

Scale

Pumpkin Spice Syrup:
1 cup water
3/4 cup brown sugar
2/3 cup pumpkin puree
1 tablespoon pumpkin pie spice
1/2 teaspoon vanilla extract
For a Latte (1 serving):
2 shots espresso or 1/2 cup strong coffee
1 cup milk (dairy or non-dairy)
2–3 tablespoons pumpkin spice syrup
Whipped cream, for topping (optional)
Pumpkin pie spice or cinnamon, for garnish

Instructions

In a small saucepan over medium heat, combine water, brown sugar, pumpkin puree, and pumpkin pie spice. Whisk continuously until the sugar dissolves and the mixture begins to simmer, about 5 minutes.
Remove from heat and stir in vanilla extract. Let cool slightly. Strain through a fine mesh sieve for a smoother syrup, if desired.
Store syrup in a jar in the refrigerator for up to 1 week.
To make a latte: Brew espresso or coffee. Heat and froth milk. Add 2–3 tablespoons of pumpkin spice syrup to your mug, pour in coffee, and top with frothed milk. Stir gently to combine.
Top with whipped cream and a sprinkle of pumpkin pie spice or cinnamon. Enjoy your homemade PSL!

Notes

Customize your drink by using oat, almond, coconut, or soy milk. For an iced version, use cold brew and serve over ice. For a Frappuccino-style drink, blend coffee, milk, syrup, and ice together.

Nutrition

Serving Size: 1 latte (with 2 tbsp syrup)
Calories: 180
Sugar: 24g
Sodium: 50mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 4g
Cholesterol: 15mg

Keywords: homemade pumpkin spice latte, Starbucks copycat, pumpkin spice syrup, pumpkin drinks, fall coffee recipes

Find it online: https://harmonymeal.com/pumpkin-spice-starbucks-drinks-order/