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Chomps Jerky: Why This Snack Is Taking Healthy Lovers by Storm

Colorful Chomps jerky trail mix with nuts, cranberries, and chocolate chips

This protein-packed trail mix combines sweet and spicy roasted nuts with diced Chomps jerky, dark chocolate, and dried fruit. It’s the ultimate grab-and-go snack for hiking, school lunches, or afternoon slumps.

Ingredients

Scale
  • 4 sticks original Chomps jerky, diced into ¼-inch pieces
  • 1 cup raw almonds
  • 1 cup raw cashews
  • 2 tbsp maple syrup
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp cayenne pepper (adjust to taste)
  • 1 tsp sea salt
  • ½ cup dried cranberries
  • ½ cup dark chocolate chips (70%+ cacao)
  • ¼ cup sunflower seeds

Instructions

  1. Preheat oven to 325°F and line a baking sheet with parchment paper.
  2. In a bowl, whisk together maple syrup, olive oil, smoked paprika, cayenne, and sea salt.
  3. Toss almonds and cashews in the mixture, then spread on the baking sheet.
  4. Bake for 12–15 minutes, stirring halfway through. Let cool completely.
  5. Dice Chomps jerky into bite-sized pieces and place in a large bowl.
  6. Add cooled nuts, cranberries, chocolate chips, and sunflower seeds. Mix well.
  7. Store in an airtight container at room temperature for up to 2 weeks.

Notes

For a paleo version, omit the chocolate chips and use unsweetened coconut flakes. Store in the fridge for extended freshness. Add pumpkin seeds or cacao nibs for variety.

Nutrition

Keywords: chomps jerky, trail mix, high protein snack, healthy snack, portable snack